Overnight Oats for a Quick Fuelling Breakfast
If you struggle to start the day with a good breakfast – then these are for you. Grab an old jam jar with a screw lid, or an agee/mason jar that can be covered (you may have a cloth or silicon cover). It could even be a reusable plastic container. Then simply...
Raw No Bake Peppermint Slice
This no bake peppermint slice is delicious and easy to make. It is also a great healthy alternative to a store bought muesli bar or calorie rich slice at your local cafe. This slice is dairy free and to make it gluten free, substitute the rolled oats for coconut. Cut...
Easy Savoury Pizza Scrolls
A super quick and tasty savoury scroll recipe. Perfect for smoko, a morning tea shout, a fuelling snack after kids sports, or a substitute for a sandwich in the kids lunch boxes. The possibilities are endless. What shall I use as fillings?I have used tomato relish,...
The Best Homemade Playdough Recipe
I remember my mum making this recipe for me when I was a little girl. In fact it was a recipe submitted to the Otepopo School Cookbook fundraiser. Mums name proudly sitting under the recipe as a contributor. It’s quite nostalgic making it for my girls. Another...
HI – I’M PHILIPPA
I am the station cook at Otematata Station in the Waitaki Valley of the South Island, New Zealand. Most days I provide smokos (morning and afternoon tea) and lunches to our staff of shepherds. Some days if they are out on our remote high country blocks I will also prepare a lunch that can be eaten with a cuppa in one hand and their lunch in the other. Read More.