Station Brownie
This is quite simply delicious and one piece is never enough. You can quite simply use raisins, or mix it up with a combination of raisins, dried apricots and cranberries. You decide! The recipe is also easily doubled. And would you believe it can be made all in...
HI – I’M PHILIPPA
I am the station cook at Otematata Station in the Waitaki Valley of the South Island, New Zealand. Most days I provide smokos (morning and afternoon tea) and lunches to our staff of shepherds. Some days if they are out on our remote high country blocks I will also prepare a lunch that can be eaten with a cuppa in one hand and their lunch in the other. Read More.