Date and Walnut Cake to Feed a Crowd
A moist, rich cake with glorious coffee icing Sometimes when you taste a cake you just have to have the recipe. For one of my followers Kirsty and her mum, who were working in the shearing sheds at the time – this was the case. The farmer’s...
HI – I’M PHILIPPA
I am the station cook at Otematata Station in the Waitaki Valley of the South Island, New Zealand. Most days I provide smokos (morning and afternoon tea) and lunches to our staff of shepherds. Some days if they are out on our remote high country blocks I will also prepare a lunch that can be eaten with a cuppa in one hand and their lunch in the other. Read More.