Lemon Loaf
My theory is that when baking – it is always best to make one for the tin and one for the freezer. This way you always have something up your sleeve for when people drop in, or for an emergency smoko. I remember my mum making a similar loaf to this, and she...
No Bake Bubble Date Slice
This light date slice with hints of citrus, is paired perfectly with the dark chocolate topping. This is a mash-up of a few recipes that I found in old fundraising recipe books. These are always the best books for gaining insight into true and tested smoko...
HI – I’M PHILIPPA
I am the station cook at Otematata Station in the Waitaki Valley of the South Island, New Zealand. Most days I provide smokos (morning and afternoon tea) and lunches to our staff of shepherds. Some days if they are out on our remote high country blocks I will also prepare a lunch that can be eaten with a cuppa in one hand and their lunch in the other. Read More.