This recipe is Gluten Free, Dairy Free and COELIAC FRIENDLY - Making it the only dessert topping you will ever need! If you’re after a rich, velvety chocolate sauce that ticks all the dietary boxes, you’re in the right place. Whether you’re navigating food allergies,...
a great alternative to a russian fudge Looking for a creamy, sweet treat that’s as simple as it is irresistible? Two-ingredient white chocolate fudge is your go-to recipe. It’s smooth, melt-in-your-mouth delicious, and comes together in minutes—no fancy equipment or...
Discover the ultimate fruit crumble recipe—crispy, golden topping over a warm, juicy fruit filling—perfect for a cozy dessert any time of year! In New Zealand, fruit crumble is a beloved staple pudding, cherished for its simplicity and comforting taste. Whether it's a...
Stewing fruit is the process of gently simmering fruit in liquid with sugar and spices until soft and flavourful. As summer winds down and the abundance of ripe, juicy fruit starts to overflow from our gardens, markets, and fruit bowls, there’s no better way to make...
A Fun, Easy and Colourful Cake to make with Children. The Magic of a Jelly Crystal Cake There’s something inherently whimsical about a colourful cake that catches your eye. Jelly Crystal Cake, with its vibrant colours and delightful soft texture, is a treat that never...
A quick and easy waffle recipe made using only a Nutribullet (or kitchen blender) and a bowl. There’s something magical about starting your morning with a piping hot waffle — crisp edges, fluffy insides, and the smell of golden batter filling the kitchen. But if...
How to Make a Show-Stopping Christmas Meringue Stack This three tiered meringue desert is show stopping Christmas centre piece. Do you like the look of the reusable Christmas cracker in the photo. You can buy them here from Blackwood Designs When it comes to Christmas...
A seasonal soft rhubarb cake with a spiced sugar topping. Serve with yoghurt or cream as a dessert or pudding, or slice and have in an airtight container to serve with a cuppa. I posted this recipe many years ago on my Instagram page, and was reminded of it when I ran...
Moist, Spiced, and Perfect for the Holidays There’s something magical about the aroma of freshly baked ginger loaf filling the kitchen. It's a scent that wraps around you like a warm hug, evoking memories of cozy afternoons, steaming cups of tea, and comforting...