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Mum's Cheese Rolls

Print Recipe
Prep Time 30 minutes
Cook Time 15 minutes

Ingredients
  

  • 1 pckt Onion soup
  • 1 can Reduced cream
  • 200 grams Tasty cheese (colby would work well too)
  • 1 loaf Sandwich bread

Instructions
 

  • Combine the soup mix and reduced cream in a pot
  • Grate the cheese and add it to the pot
  • Place on a low heat until the cheese is combined
  • Remove the crusts from two sides of the bread. I find using an electric knife makes this super easy.
  • Use an icing knife to spread the mixture on each slice of bread. Use a pudding spoon amount for each slice.
  • Roll up the slice of bread holding the crust toward you
  • If you are freezing the rolls then return them to the bread bag and stack them in.
  • If you are eating them, spread butter on each one and grill. Turn over and repeat.