Easy Gingerbread Loaf Recipe
Moist, Spiced, and Perfect for the Holidays There’s something magical about the aroma of freshly baked ginger loaf filling the kitchen. It’s a scent that wraps around you like a warm hug, evoking memories of cozy afternoons, steaming cups of tea, and comforting...
HI – I’M PHILIPPA
I am the station cook at Otematata Station in the Waitaki Valley of the South Island, New Zealand. Most days I provide smokos (morning and afternoon tea) and lunches to our staff of shepherds. Some days if they are out on our remote high country blocks I will also prepare a lunch that can be eaten with a cuppa in one hand and their lunch in the other. Read More.